msl11s's Recipe Page

I'm on my way
Location: , , Australia
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  • "modified this recipe - used sesame oil as olive oil can burn at high temp and become bitter, and a rice noodle (preference). chili, garlic and ginger add a great flavour. a simple to make and good tasting recipe. ..."

    on "Hokkien Noodles with Vegetables and Tofu"

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