Prep: 20 mins Cook: 30 mins Total: 50 mins Serves: 4

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Tags quiche smokey simple

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Ingredients

• Pastry of your choice (shortcrust or filo)
• 1/2 cup small mushrooms, sliced
• 1/2 cup double-smoked ham, finely chopped
• 1/2 cup grated cheese (tasty)
• 1 cup cream
• 2 large eggs and 2 yolks (or 3 eggs)
• small 1/2 teasp of smokey barbecue spice (try Herbie's)

Directions

1. Line a 20cm quiche pan with thin pastry. Use several layers if filo, spraying with oil between layers.
2. Blind bake if using shortcrust in mod-hot oven 10 - 15 mins.
3. Arrange mushrooms, ham and cheese in the base.
4. Combine cream, eggs, spice and seasonings till smooth.
5. Pour into pastry case, sit on a tray.
6. Bake in moderate oven 30 - 35 mins or till set.