The World's full of recipes for Caesar Salads :-) After studying many I've refined mine to a minimum of "highly perishable" ingredients to suit those of us with a low turnover of ...
If you order your pizzas with the phrase "hold the anchovies" then this is not for you. However, if you, like me, eat these salty, furry little munchkins straight out of the jar, t...
Lamb cutlets served with an anchovie, rosemary and lemon juice sauce....
This is a versatile sauce, bursting with flavour. Try with parmesan crusted schnitzel for eg. ...
Served with fish and eggs ...
This dish was invited by the ladies of the night - who use to come in after a hard 'shift' and want something full of flavour. You don't have to go to such extremes to deserve...
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